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Chicken Lasagne

Try creating our delicious yet simple recipe for Chicken Lasagne | Creamy and Comforting | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

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  • serves


  • 2 tbsp Flora Buttery
  • 4 boneless skinless chicken thigh
  • 1 garlic clove, crushed
  • zest of a 0.5 lemon
  • 2 tbsp chopped sage
  • 500 ml semi-skimmed milk
  • 1 Knorr Chicken Stock Pot
  • 2 tbsp dried porcini mushrooms, chopped
  • 200 grams button mushrooms, halved
  • 1 leek chopped
  • 1 tbsp cornflour mixed with a little water
  • 6 lasagne sheets (no need to pre-cook)
  • 80 grams Parmesan cheese,grated

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

40.2g

Energy (kJ)

2659kJ

Energy (kcal)

635kcal

Carbohydrate incl. fibre (g)

77.7g

Carbohydrate excl. fibre (g)

70.9g

Sugar (g)

10.8g

Fibre (g)

6.7g

Fat (g)

18.6g

Saturated fat (g)

7.6g

Unsaturated fat (g)

9.3g

Monounsaturated fat (g)

3.7g

Polyunsaturated fat (g)

1.6g

Trans fat (g)

0.1g

Cholesterol (mg)

102mg

Sodium (mg)

922mg

Salt (g)

2.30g

Vitamin A (IU)

1020IU

Vitamin C (mg)

8.2mg

Calcium (mg)

544mg

Iron (mg)

4.50mg

Potassium (mg)

964mg

Total

160.6g

10635kJ

2542kcal

310.6g

283.7g

43.4g

27.0g

74.3g

30.5g

37.2g

14.6g

6.4g

0.6g

409mg

3689mg

9.21g

4082IU

32.6mg

2177mg

17.99mg

3857mg