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Chicken Chasseur

The ‘Chasseur’ or ‘hunter’s’ sauce is a French classic. The hunter would go and catch some fowl or game and then pick some mushrooms on the way home to make this perfect, rustic dish. Our version is quick and easy to make and packed full of flavour.
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • serves


  • 2 tablespoons vegetable oil
  • 8 chicken thighs and drumsticks (4 of each)
  • 2 banana shallots finely diced
  • 100 millilitres white wine
  • 1 Knorr Chicken Stock Pot
  • 500 grams passata
  • 100 millilitres water
  • 250 grams button mushrooms sliced
  • 2.5 teaspoon tarragon chopped
  • 2 tomatoes skinned deseeded finely diced
  • 2 tablespoons chopped parsley

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

320kcal

Energy (kJ)

1339kJ

Protein (g)

18.3g

Carbohydrate incl. fibre (g)

22.7g

Carbohydrate excl. fibre (g)

17.8g

Sugar (g)

13.2g

Fibre (g)

4.8g

Fat (g)

16.1g

Saturated fat (g)

3.2g

Unsaturated fat (g)

10.9g

Monounsaturated fat (g)

4.7g

Polyunsaturated fat (g)

6.2g

Trans fat (g)

0.1g

Cholesterol (mg)

69mg

Sodium (mg)

1030mg

Salt (g)

2.57g

Vitamin A (IU)

1507IU

Vitamin C (mg)

17.2mg

Calcium (mg)

78mg

Iron (mg)

2.81mg

Potassium (mg)

1144mg

Total

1280kcal

5355kJ

73.1g

90.8g

71.4g

52.8g

19.4g

64.3g

12.8g

43.6g

18.9g

24.7g

0.3g

276mg

4120mg

10.30g

6029IU

68.6mg

313mg

11.25mg

4577mg