Using our best ingredients and slowly simmered meat juices, the Knorr Chicken Gravy Pot is a quick way to create rich gravy that tastes home-made. Simply empty into a saucepan of warm water and bring to the boil.
A roast dinner wouldn't be the same without homemade gravy. Now you can enjoy rich gravy- all in a fraction of the time. TOP TIP: With quality ingredients, the tasty flavours of Knorr Gravy Pot Chicken is perfect with all your poultry dishes.
1) Add one Knorr Gravy Pot into 280 ml of warm* water.
2) Stir continuously with a whisk and slowly heat up the gravy.
3) Let it boil for 1 minute. Ready to serve!
*Tip: Use half and half boiling water from your kettle and cold tap water