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Using leftover vegetables

You can always use them to make one of these three…

 

When I’m cooking a roast for family and friends, I always like to cook plenty of vegetables, from Roast Potatoes to Savoy Cabbage with Bacon, Carrots and Celeriac; I don’t worry about having leftover veg because I know I can always use them to make one of these three:

  1. Bubble and Squeak
  2. Colcannon
  3. A tasty soup