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Traditional Xmas recipes

The ultimate Christmas recipes. So good, you will be back for seconds

Traditional Xmas recipes

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  • Braised Red Cabbage

    We can never have enough of red cabbage recipes. Try this one for lovingly braised red cabbage with rich flavoured bouillon and bacon.

  • Bread Sauce

    All you need to make bread sauce is breadcrumbs, milk, cloves, onion, butter, nutmeg and the secret ingredient – Knorr Chicken Stock Pot. You don't want it too wet; don't forget it's a bread sauce. Use my method – it's almost foolproof!

  • Christmas Turkey with Cranberry Gravy

    Pull out all the stops with our roast turkey with luscious gravy and boozy cranberry sauce.

  • Leeks in White Sauce

    Take simple leeks and maximise their flavour with this quick delectable Leeks in White Sauce recipe. The sharp cheese and Knorr Stock intensifies the taste perfectly and the secret is to heat the milk gently.

  • Rich Beef Gravy

    Follow this Rich Beef Gravy recipe to add heaps of flavour to your meats, so simple and super rich in taste.

  • Roast Chicken with Gravy

    There’s nothing quite like a juicy roast chicken with golden crispy skin, served with perfectly cooked seasonal veg, bread sauce, and a generous helping of rich, flavoursome gravy. It’s a dish that is as simple to cook as it is delicious, and never fails to leave the whole family wanting more!

  • Roast Parsnips

    Roast Parsnips are the perfect addition to any Sunday Roast. Follow this recipe for perfect roast parsnips every time. Simply cut the parsnips and drizzle a paste made of Knorr Vegetable Stock Cube and oil. Roast until crisp and golden.

  • Roast Potatoes

    For perfect roast potatoes every time, shake up the boiled potatoes, crumble the vegetable stock with the oil and add half of this oil mix to the potatoes and the other half to the roasting tray. Roast for around 50 mins and then indulge!

  • Sage and Onion Stuffing

    This fantastic traditional Sage and Onion Stuffing recipe is great for the whole family and the perfect accompaniment to your Sunday roast. So easy to make!

  • Turkey Breast Wrapped in Prosciutto with Cranberry Gravy

    If you are not up for roasting make this easy breezy turkey breast flavoured to perfection with prosciutto and cranberry sauce.

  • Yorkshire Pudding

    No Sunday roast should be without these great tasting Yorkshire puddings. Crispy, golden Yorkshires with soft flavourful middles are perfect for roast dinners and this recipe makes sure your Yorkshires rise, every time.