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  • Eggs Florentine

    A perfect weekend breakfast or brunch. This Eggs Florentine consists of poached eggs and spinach, cooked with Knorr Vegetable Stock Pot and served on a toasted muffin with dollops of velvety hollandaise sauce. A classic, easy dish that tastes great.

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  • Carrot and Coriander Soup

    Try this quick and easy carrot and coriander soup recipe with onions, potatoes, carrots, garlic and vegetable stock all simmered gently with fragrant herbs. The perfect soup for a light lunch.

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