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STIR FRIED VEGETABLE

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

Protein (g)

1.0g

Energy (kJ)

357kJ

Energy (kcal)

85kcal

Carbohydrate incl. fibre (g)

4.0g

Carbohydrate excl. fibre (g)

4.0g

Sugar (g)

2.9g

Fibre (g)

1.4g

Fat (g)

7.0g

Saturated fat (g)

1.0g

Unsaturated fat (g)

5.7g

Total

4.0g

1428kJ

341kcal

16.0g

16.1g

11.6g

5.6g

27.9g

3.9g

22.9g

  • 10 g Knorr Hao Chi Seasoning
  • 2 tbsp cooking oil
  • 100 g cabbage (cut into small pieces)
  • 1 small carrot (sliced)
  • 4 pieces baby corn (cut into bite-sized pieces)
  • 3 pieces fresh French bean (cut into 3 cm pieces)