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HERB-RUBBED CITRUS CHICKEN BREASTS

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

Protein (g)

126.6g

Energy (kJ)

3171kJ

Energy (kcal)

758kcal

Carbohydrate incl. fibre (g)

4.3g

Carbohydrate excl. fibre (g)

4.7g

Sugar (g)

3.0g

Fibre (g)

0.2g

Fat (g)

22.0g

Saturated fat (g)

4.7g

Unsaturated fat (g)

5.8g

Total

506.3g

12684kJ

3032kcal

17.2g

18.6g

11.9g

0.8g

88.1g

18.6g

23.4g

  • 4 boneless, boneless, skinless chicken breast halve (about 560 g)
  • 1 Knorr Chicken Stock Cubes (crumbled)
  • 1 tsp dried oregano leaves (crushed)
  • 1/2 cup orange juice
  • 1 tbsp apple cider vinegar
  • 2 garlic cloves (mashed)
  • 2 tbsp olive oil (divide)