Skip to content
Looking for something?

Stuffed Tempura with Wasabi Mayo Dip Recipe

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

Protein (g)

18.3g

Energy (kJ)

3540kJ

Energy (kcal)

849kcal

Carbohydrate incl. fibre (g)

30.3g

Carbohydrate excl. fibre (g)

28.2g

Sugar (g)

3.2g

Fibre (g)

2.1g

Fat (g)

72.5g

Saturated fat (g)

12.0g

Unsaturated fat (g)

57.6g

Monounsaturated fat (g)

26.4g

Polyunsaturated fat (g)

31.1g

Trans fat (g)

0.2g

Cholesterol (mg)

118mg

Sodium (mg)

1043mg

Salt (g)

2.61g

Vitamin A (IU)

116IU

Vitamin C (mg)

8.8mg

Calcium (mg)

177mg

Iron (mg)

3.22mg

Potassium (mg)

310mg

Total

73.0g

14159kJ

3398kcal

121.1g

112.7g

13.0g

8.4g

289.9g

48.0g

230.3g

105.7g

124.6g

0.7g

471mg

4172mg

10.44g

466IU

35.2mg

708mg

12.89mg

1238mg

  • 12 pcs. tiger prawns, shelled with tail intact
  • 1 cup prepared pesto sauce
  • 1 pc. Knorr Shrimp Broth Cubes, mashed
  • 1 cup crabmeat
  • flour for coating
  • 1 cup flour
  • 1 cup
  • cold water
  • 1 pc. whole egg, beaten
  • For the Wasabi-Mayo Dip:
  • 1 cup Lady's Choice Real Mayonnaise
  • 1 tbsp. wasabi powder
  • 1 tsp. water
  • 1 tbsp. sesame oil