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Pork Paksiw Recipe

Create our delicious and easy to follow recipe for Pork Paksiw | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

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  • Serves

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  • ½ kg. lean pork, cut into serving pcs.
  • 2 cups liver sauce
  • ¼ cup vinegar
  • ½ cup brown sugar
  • 3-4 tbsp Knorr Liquid Seasoning
  • 1 1/2 cups water
  • 1 pc. Knorr Pork Cube
  • 1 tsp whole black peppercorns
  • 3 pcs. bay leaves

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

35.9g

Energy (kJ)

1905kJ

Energy (kcal)

455kcal

Carbohydrate incl. fibre (g)

27.1g

Carbohydrate excl. fibre (g)

27.0g

Sugar (g)

18.2g

Fibre (g)

0.2g

Fat (g)

21.6g

Saturated fat (g)

6.8g

Unsaturated fat (g)

12.6g

Monounsaturated fat (g)

8.9g

Polyunsaturated fat (g)

3.7g

Trans fat (g)

0.0g

Cholesterol (mg)

546mg

Sodium (mg)

540mg

Salt (g)

1.35g

Vitamin A (IU)

934IU

Vitamin C (mg)

13.3mg

Calcium (mg)

47mg

Iron (mg)

12.62mg

Potassium (mg)

493mg

Total

143.4g

7619kJ

1821kcal

108.5g

107.8g

72.8g

0.7g

86.2g

27.1g

50.3g

35.7g

14.6g

0.0g

2186mg

2159mg

5.39g

3738IU

53.0mg

190mg

50.47mg

1973mg