Begin by seasoning the fish with salt and pepper.
Get your pan nice and hot over medium high heat. Pour some oil and fry the fish until golden brown.
In another pot, combing soy sauce, brown sugar, ginger, garlic, cornstarch,water and Knorr Chicken Cube. Bring to a simmer for 10 minutes. Add green beans and simmer until cooked through.
Fish and Vegetable Teriyaki is a dish you would want to come home to on a lazy friday night.
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