WHAT YOU'LL NEED
- 400 g. elbow macaroni, cooked al dente
- 4 cups fresh milk
- 2 pcs. Knorr Pork Cube
- ½ cup butter
- ½ cup all purpose flour
- 1 ½ cups melting cheese, grated
- ¼ cup bacon, cooked and chopped (optional)
NUTRITIONAL INFORMATION
Amount per serving
Protein (g)
49.7g
Energy (kJ)
5452kJ
Energy (kcal)
1304kcal
Carbohydrate incl. fibre (g)
111.9g
Carbohydrate excl. fibre (g)
107.9g
Sugar (g)
15.9g
Fibre (g)
4.0g
Fat (g)
72.6g
Saturated fat (g)
42.9g
Unsaturated fat (g)
24.3g
Monounsaturated fat (g)
20.3g
Polyunsaturated fat (g)
4.0g
Trans fat (g)
1.0g
Cholesterol (mg)
201mg
Sodium (mg)
803mg
Salt (g)
2.00g
Vitamin A (IU)
2131IU
Vitamin C (mg)
0.0mg
Calcium (mg)
992mg
Iron (mg)
2.45mg
Potassium (mg)
717mg
Total
198.9g
21809kJ
5217kcal
447.7g
431.6g
63.5g
16.2g
290.2g
171.5g
97.3g
81.3g
16.0g
4.2g
804mg
3213mg
8.02g
8524IU
0.0mg
3970mg
9.79mg
2867mg