Skip to content

Looking for something?

Ground Chicken in Lemongrass Sticks with Chili Peanut Sauce Recipe

Create our delicious and easy to follow recipe for Chicken in Lemongrass Sticks with Chili Peanut Sauce Knorr
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • ¼ kg ground chicken
  • 1 tbsp Knorr Liquid Seasoning
  • ¼ tsp ground black pepper
  • 2 tsp all purpose flour
  • 2 tbsp oil for grill pan
  • 8 pcs lemongrass sticks (white portion only)
  • For the paste:
  • ½ pc red onion, cut into quarters
  • 1 tsp ginger, chopped
  • 2 cloves garlic
  • ¼ cup cilantro or wansuy
  • 1 pc red chili
  • 2 tsp oil
  • For the sauce:
  • 1 tbsp oil
  • 1 cup water
  • ½ pc Knorr Chicken Cube
  • 3 tbsp Lady’s Choice Creamy Peanut Butter
  • 1 tsp Knorr Liquid Seasoning

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

11.4g

Energy (kJ)

904kJ

Energy (kcal)

216kcal

Carbohydrate incl. fibre (g)

4.0g

Carbohydrate excl. fibre (g)

3.6g

Sugar (g)

0.7g

Fibre (g)

0.4g

Fat (g)

17.5g

Saturated fat (g)

2.7g

Unsaturated fat (g)

13.8g

Monounsaturated fat (g)

4.7g

Polyunsaturated fat (g)

9.1g

Trans fat (g)

0.0g

Cholesterol (mg)

54mg

Sodium (mg)

39mg

Salt (g)

0.09g

Vitamin A (IU)

81IU

Vitamin C (mg)

4.8mg

Calcium (mg)

13mg

Iron (mg)

0.95mg

Potassium (mg)

395mg

Total

45.6g

3615kJ

864kcal

16.0g

14.5g

2.7g

1.5g

70.0g

10.9g

55.0g

18.7g

36.4g

0.1g

215mg

157mg

0.38g

326IU

19.3mg

53mg

3.80mg

1579mg