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Fried Tilapia with Vegetable Curry Recipe

Create our delicious and easy to follow recipe for Fried Tilapia with Vegetable Curry | Knorr
  • Cook

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  • Difficulty

  • Prep

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  • Serves

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  • 3 pcs tilapia
  • 3 tsp salt
  • 3 tsp ground black pepper
  • 1 liter frying oil
  • 2 pcs Knorr Fish Cubes
  • 1 cup flour
  • 1 tbsp butter
  • 3 tbsp red curry paste
  • 1 cup water
  • 1 pc red onion, peeled and cubed
  • 1 pc potato, peeled and cubed
  • 1 pc carrots, peeled and cubed
  • 1 pc green bell pepper, cubed
  • 1 can coconut cream
  • 1/4 cup white sugar

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

39.6g

Energy (kJ)

16928kJ

Energy (kcal)

4053kcal

Carbohydrate incl. fibre (g)

110.7g

Carbohydrate excl. fibre (g)

105.0g

Sugar (g)

32.8g

Fibre (g)

5.7g

Fat (g)

389.8g

Saturated fat (g)

77.5g

Unsaturated fat (g)

286.6g

Monounsaturated fat (g)

66.6g

Polyunsaturated fat (g)

220.0g

Trans fat (g)

0.2g

Cholesterol (mg)

67mg

Sodium (mg)

2659mg

Salt (g)

6.64g

Vitamin A (IU)

3650IU

Vitamin C (mg)

40.3mg

Calcium (mg)

63mg

Iron (mg)

2.52mg

Potassium (mg)

858mg

Total

118.9g

50783kJ

12158kcal

332.0g

315.0g

98.5g

17.1g

1169.5g

232.5g

859.9g

199.9g

659.9g

0.5g

200mg

7976mg

19.93g

10949IU

120.9mg

190mg

7.56mg

2575mg


  • 1 Begin by seasoning the tilapia with salt and pepper. Dredge this in flour and make sure you prepared a preheated pan with oil ready for frying.
  • 2 Next, get your pan nice and hot over medium heat. Melt the butter then add Knorr Fish Cubes and curry paste.
  • 3 Pour in the water, sugar and coconut cream and bring to a boil. Drop in the onions, carrrots, potatoes, and bell pepper then simmer until cooked.
  • 4 Finally, pour the sauce on top of the tilapia and that’s our dish! Make sure you have enough rice ready for you will definitely enjoying eating Fried Tilapia with Vegetable Curry!