WHAT YOU'LL NEED
- 1/4 kg chicken breast, fillets
- 1 pc. Knorr Chicken Cube, pounded
- 1 tbsp. Knorr Liquid Seasoning
- 2 tbsp. olive oil
- 1 tsp. curry powder,
- 2 pcs. red and green bell peppers, large dices
- 5 pcs. shallots, whole and peeled
- 1 pc. peaches, large dice
- 1/2 pack Knorr Ginataang Gulay Complete Recipe Mix
- 1/2 cup yogurt
NUTRITIONAL INFORMATION
Amount per serving
Protein (g)
15.5g
Energy (kJ)
863kJ
Energy (kcal)
206kcal
Carbohydrate incl. fibre (g)
16.0g
Carbohydrate excl. fibre (g)
12.8g
Sugar (g)
9.9g
Fibre (g)
3.2g
Fat (g)
9.8g
Saturated fat (g)
2.0g
Unsaturated fat (g)
7.0g
Monounsaturated fat (g)
5.8g
Polyunsaturated fat (g)
1.1g
Trans fat (g)
0.0g
Cholesterol (mg)
41mg
Sodium (mg)
224mg
Salt (g)
0.56g
Vitamin A (IU)
388IU
Vitamin C (mg)
48.3mg
Calcium (mg)
68mg
Iron (mg)
1.27mg
Potassium (mg)
559mg
Total
61.9g
3451kJ
825kcal
64.0g
51.4g
39.7g
12.7g
39.3g
8.1g
27.9g
23.4g
4.6g
0.0g
164mg
895mg
2.24g
1553IU
193.0mg
271mg
5.07mg
2235mg
Let's Get Cooking
- 1 When you marinate meat with a nice selection of spices and high quality seasoning, you can expect a wonderful blend of flavours in this delicious dish.
- 2 You can begin by flavouring the chicken breast with olive oil, Knorr Chicken Cube, Knorr Liquid Seasoning and curry powder.
- 3 The next step is to skew the chicken pieces alternately with bell peppers, peaches and shallots and cook these over a hot grill until the meat and vegetables are cooked through.
- 4 Next, serve the Curry Chicken Kebab with a sauce made by combining Knorr Ginataang Gulay Complete Recipe Mix, that has been cooked according to package directions, and yogurt.
- 5 Cooking is an expression of love especially when you serve this flavourful Curry Chicken Kebab to your family.
- 6 NOTE: PRODUCT DISPLAY IS INCOMPLETE NO PICTURE, NO YIELD, NO PREP TIME/ COOKING TIME