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DAY 08 MINI HOTDOG SANDWICH

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

Protein (g)

1.0g

Energy (kJ)

2844kJ

Energy (kcal)

680kcal

Carbohydrate incl. fibre (g)

0.6g

Carbohydrate excl. fibre (g)

0.6g

Sugar (g)

1.8g

Fibre (g)

0.0g

Fat (g)

74.8g

Saturated fat (g)

11.7g

Unsaturated fat (g)

61.5g

Monounsaturated fat (g)

16.8g

Polyunsaturated fat (g)

44.7g

Trans fat (g)

0.2g

Cholesterol (mg)

42mg

Sodium (mg)

635mg

Salt (g)

1.59g

Vitamin A (IU)

65IU

Vitamin C (mg)

0.0mg

Calcium (mg)

8mg

Iron (mg)

0.21mg

Potassium (mg)

20mg

Total

4.8g

14220kJ

3400kcal

2.8g

2.8g

9.2g

0.0g

374.2g

58.5g

307.6g

84.2g

223.4g

0.9g

210mg

3175mg

7.94g

325IU

0.0mg

40mg

1.05mg

100mg

  • 2 pcs hotdog
  • 1 pack or 30ml mayonnaise
  • 4 pcs pandesal
  • 1 Hiwain ang hotdog sa dalawa. Hiwain ulit ng pahalang at iprito.
  • 2 Ipalaman ang mayonnaise sa pandesal at ilagay ang dalawang hiwa ng hotdog sa ibabaw.