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Creamy Rice with Chicken and Shrimp Recipe

Take this recipe to the next level by adding Knorr Chicken Cubes to make a wonderful dish of Creamy rice with chicken, shrimp and bell peppers.
  • Cook

    mins
  • Difficulty

  • Prep

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  • Serves

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  • 4 tbsps cooking oil
  • 1 pc onion, chopped
  • 2 cloves garlic, minced
  • 250 grams chicken, cubed
  • 125 grams shrimps, shelled
  • 1 ½ pcs Knorr Chicken Cube
  • ½ cup all-purpose cream
  • 1 small pc bell pepper, cubed
  • 4 cups cooked rice

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

22.1g

Energy (kJ)

2345kJ

Energy (kcal)

560kcal

Carbohydrate incl. fibre (g)

51.6g

Carbohydrate excl. fibre (g)

50.5g

Sugar (g)

1.1g

Fibre (g)

1.1g

Fat (g)

28.6g

Saturated fat (g)

9.0g

Unsaturated fat (g)

15.3g

Monounsaturated fat (g)

12.5g

Polyunsaturated fat (g)

2.8g

Trans fat (g)

0.1g

Cholesterol (mg)

100mg

Sodium (mg)

240mg

Salt (g)

0.60g

Vitamin A (IU)

113IU

Vitamin C (mg)

6.0mg

Calcium (mg)

49mg

Iron (mg)

1.02mg

Potassium (mg)

276mg

Total

88.3g

9379kJ

2242kcal

206.5g

202.0g

4.6g

4.5g

114.4g

35.9g

61.1g

49.9g

11.3g

0.3g

402mg

962mg

2.40g

451IU

24.0mg

194mg

4.07mg

1105mg