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Corned Beef Soup Recipe

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

Protein (g)

2.4g

Energy (kJ)

570kJ

Energy (kcal)

137kcal

Carbohydrate incl. fibre (g)

10.9g

Carbohydrate excl. fibre (g)

7.0g

Sugar (g)

5.3g

Fibre (g)

3.9g

Fat (g)

10.3g

Saturated fat (g)

1.5g

Unsaturated fat (g)

8.4g

Monounsaturated fat (g)

7.3g

Polyunsaturated fat (g)

1.1g

Trans fat (g)

0.0g

Cholesterol (mg)

0mg

Sodium (mg)

42mg

Salt (g)

0.11g

Vitamin A (IU)

321IU

Vitamin C (mg)

53.9mg

Calcium (mg)

75mg

Iron (mg)

0.84mg

Potassium (mg)

312mg

Total

7.1g

1709kJ

410kcal

32.7g

21.1g

15.9g

11.6g

30.8g

4.4g

25.3g

22.0g

3.3g

0.0g

1mg

127mg

0.32g

962IU

161.8mg

226mg

2.53mg

935mg