Looking for something?

Classic Beef Kaldereta

Robust and delicious - two words meant to describe this awesome Filipino dish. Beef short ribs have been slow cooked with liver sauce, tomato sauce and are made more flavourful with Knorr Beef Cubes. No wonder this dish is present in all celebrations!
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 1 kilo beef kaldereta cut or shortribs
  • 2 pcs onions, quartered
  • water, enough to cover meat
  • 4 tbsp oil, canola
  • 1 pc onion, chopped
  • 5 cloves garlic, chopped
  • 1 sml can liver spread
  • 1 (70g) pack tomato paste
  • 2 pcs bay leaves
  • 1 pc Knorr Beef Cube
  • 4 pcs potatoes, peeled and cut into cubes
  • 2 pcs carrots, peeled and cut into cubes
  • 1 pc green bell pepper, deseeded and cubed
  • 1 pc red bell pepper, desseded and cubed
  • 1/2 cup pitted green olives (optional)
  • 1/2 cup quick-melt cheese, grated (optional)

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

0kcal

Energy (kJ)

0kJ

Protein (g)

0.0g

Carbohydrate incl. fibre (g)

0.0g

Carbohydrate excl. fibre (g)

0.0g

Sugar (g)

0.0g

Fibre (g)

0.0g

Fat (g)

0.0g

Saturated fat (g)

0.0g

Unsaturated fat (g)

0.0g

Monounsaturated fat (g)

0.0g

Polyunsaturated fat (g)

0.0g

Trans fat (g)

0.0g

Cholesterol (mg)

0mg

Sodium (mg)

0mg

Salt (g)

0.00g

Vitamin A (IU)

0IU

Vitamin C (mg)

0.0mg

Calcium (mg)

0mg

Iron (mg)

0.00mg

Potassium (mg)

0mg

Total

0kcal

0kJ

0.0g

0.0g

0.0g

0.0g

0.0g

0.0g

0.0g

0.0g

0.0g

0.0g

0.0g

0mg

0mg

0.00g

0IU

0.0mg

0mg

0.00mg

0mg