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Chinese Fried Rice Recipe

Create our delicious and easy to follow recipe for Chinese Fried Rice | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 4 cups cooked cold rice
  • 2 pcs eggs, lightly beaten (add a teaspoon of Knorr Real Sarap)
  • 1 pc Chinese chorizo, sliced thinly, diagonally
  • 1/4 cup green peas
  • 1/4 cup carrots diced
  • 1 bunch spring onions, chopped
  • 1/2 pc Knorr Pork Cube, diluted in 1 tbsp. olive oil
  • 2- 3 tbsps oyster sauce
  • oil for stir frying

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

22.6g

Energy (kJ)

4220kJ

Energy (kcal)

1008kcal

Carbohydrate incl. fibre (g)

206.2g

Carbohydrate excl. fibre (g)

201.4g

Sugar (g)

2.1g

Fibre (g)

4.8g

Fat (g)

7.5g

Saturated fat (g)

2.6g

Unsaturated fat (g)

4.3g

Monounsaturated fat (g)

3.3g

Polyunsaturated fat (g)

1.0g

Trans fat (g)

0.0g

Cholesterol (mg)

13mg

Sodium (mg)

583mg

Salt (g)

1.46g

Vitamin A (IU)

2955IU

Vitamin C (mg)

9.0mg

Calcium (mg)

104mg

Iron (mg)

11.62mg

Potassium (mg)

502mg

Total

90.6g

16878kJ

4034kcal

824.7g

805.5g

8.3g

19.2g

30.2g

10.5g

17.1g

13.1g

4.0g

0.0g

53mg

2330mg

5.83g

11819IU

35.8mg

415mg

46.46mg

2007mg