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Chicken Satay Recipe

Create our delicious and easy to follow recipe for Chicken Satay | Knorr
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  • Serves

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  • 1⁄2 kg. chicken breast, skin removed, cut into cubes
  • 1 tsp. coriander
  • 1 stalk, lemongrass, minced
  • 1 clove garlic, minced
  • 1⁄4 pc. onion, minced
  • 2 tsp curry powder
  • 1/4 tsp chili powder or ground black pepper
  • 2 tbsp Bango Kecap Manis
  • 1⁄4 cup yogurt
  • 1 pack Knorr Complete Recipe Mix Kare-Kare
  • 2 cups water
  • 2 tbsp chopped peanuts

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

108.2g

Energy (kJ)

3321kJ

Energy (kcal)

796kcal

Carbohydrate incl. fibre (g)

35.2g

Carbohydrate excl. fibre (g)

31.4g

Sugar (g)

21.5g

Fibre (g)

3.8g

Fat (g)

26.2g

Saturated fat (g)

6.0g

Unsaturated fat (g)

15.7g

Monounsaturated fat (g)

10.0g

Polyunsaturated fat (g)

5.7g

Trans fat (g)

0.1g

Cholesterol (mg)

303mg

Sodium (mg)

1927mg

Salt (g)

4.82g

Vitamin A (IU)

308IU

Vitamin C (mg)

3.6mg

Calcium (mg)

163mg

Iron (mg)

4.25mg

Potassium (mg)

1780mg

Total

108.2g

3321kJ

796kcal

35.2g

31.4g

21.5g

3.8g

26.2g

6.0g

15.7g

10.0g

5.7g

0.1g

303mg

1927mg

4.82g

308IU

3.6mg

163mg

4.25mg

1780mg