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Chicken Satay Recipe

Create our delicious and easy to follow recipe for Chicken Satay | Knorr
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  • Serves

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  • 1⁄2 kg. chicken breast, skin removed, cut into cubes
  • 1 tsp. coriander
  • 1 stalk, lemongrass, minced
  • 1 clove garlic, minced
  • 1⁄4 pc. onion, minced
  • 2 tsp curry powder
  • 1/4 tsp chili powder or ground black pepper
  • 2 tbsp Bango Kecap Manis
  • 1⁄4 cup yogurt
  • 1 pack Knorr Complete Recipe Mix Kare-Kare
  • 2 cups water
  • 2 tbsp chopped peanuts

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

108.3g

Energy (kJ)

3325kJ

Energy (kcal)

797kcal

Carbohydrate incl. fibre (g)

35.3g

Carbohydrate excl. fibre (g)

31.4g

Sugar (g)

21.6g

Fibre (g)

3.8g

Fat (g)

26.2g

Saturated fat (g)

6.0g

Unsaturated fat (g)

15.7g

Monounsaturated fat (g)

10.0g

Polyunsaturated fat (g)

5.7g

Trans fat (g)

0.1g

Cholesterol (mg)

303mg

Sodium (mg)

1928mg

Salt (g)

4.82g

Vitamin A (IU)

309IU

Vitamin C (mg)

3.6mg

Calcium (mg)

164mg

Iron (mg)

4.25mg

Potassium (mg)

1782mg

Total

108.3g

3325kJ

797kcal

35.3g

31.4g

21.6g

3.8g

26.2g

6.0g

15.7g

10.0g

5.7g

0.1g

303mg

1928mg

4.82g

309IU

3.6mg

164mg

4.25mg

1782mg