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Chicken Satay Recipe

Create our delicious and easy to follow recipe for Chicken Satay | Knorr
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  • Prep

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  • Serves

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  • 1⁄2 kg. chicken breast, skin removed, cut into cubes
  • 1 tsp. coriander
  • 1 stalk, lemongrass, minced
  • 1 clove garlic, minced
  • 1⁄4 pc. onion, minced
  • 2 tsp curry powder
  • 1/4 tsp chili powder or ground black pepper
  • 2 tbsp Bango Kecap Manis
  • 1⁄4 cup yogurt
  • 1 pack Knorr Complete Recipe Mix Kare-Kare
  • 2 cups water
  • 2 tbsp chopped peanuts

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

113.8g

Energy (kJ)

4760kJ

Energy (kcal)

1137kcal

Carbohydrate incl. fibre (g)

35.3g

Carbohydrate excl. fibre (g)

31.4g

Sugar (g)

21.6g

Fibre (g)

3.8g

Fat (g)

58.8g

Saturated fat (g)

16.1g

Unsaturated fat (g)

37.9g

Monounsaturated fat (g)

24.8g

Polyunsaturated fat (g)

13.1g

Trans fat (g)

0.5g

Cholesterol (mg)

328mg

Sodium (mg)

628mg

Salt (g)

1.57g

Vitamin A (IU)

544IU

Vitamin C (mg)

3.6mg

Calcium (mg)

199mg

Iron (mg)

6.15mg

Potassium (mg)

1472mg

Total

113.8g

4760kJ

1137kcal

35.3g

31.4g

21.6g

3.8g

58.8g

16.1g

37.9g

24.8g

13.1g

0.5g

328mg

628mg

1.57g

544IU

3.6mg

199mg

6.15mg

1472mg