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Basil Cream Penne Recipe

Basil Cream Penne Recipe

It only takes a little creativity and Knorr Complete Recipe Mix Ginataang Gulay to make a Filipino style pasta dish. The freshness of basil and the sweetness of gata blended perfectly well. Taste and see what we mean.
  • Cook

  • Difficulty

  • Prep

  • Serves



  • 400g Penne pata,
  • 2 tbsp vegetable oil,
  • 50g ham (sliced),
  • 1 (33g) pack Knorr Complete Recipe Mix Ginataang Gulay
  • 1/2 cup water
  • 1 cup all purpose cream
  • 12pc fresh basil leaves

Let's Get Cooking

  • 1 Let's begin by cooking the pasta first according to package directions.
  • 2 Next, get a pan and make it nice and hot over medium heat. Pour some oil and just saute the tomatoes and ham.
  • 3 Dissolve Knorr Complete Recipe Mix Ginataang Gulay in water then add this to the pan. Simmer until thick.
  • 4 Reduce the heat and add the cream, cooked pasta, and basil leaves altogether.
  • 5 Cook for another 3 minutes and mix continuously. You can add a sprinkle of cheese and enjoy a Pinoy style pasta anytime of the week.