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Asian Fried Chicken Wings Recipe

Create our delicious and easy to follow recipe for Asian Fried Chicken Wings | Knorr
  • Cook

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  • Difficulty

  • Prep

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  • Serves

    People

  • ½ kg chicken wings
  • 1 tbsp Knorr Liquid Seasoning
  • 1 tsp ground black pepper
  • ¼ cup all purpose flour
  • ¼ cup cornstarch
  • 2 cups oil for frying
  • Sauce:
  • 2 tbsp oyster sauce
  • ¼ cup Knorr Liquid Seasoning
  • 1 tsp chili sauce
  • 2 tsp white sugar
  • ¼ tsp sesame oil
  • slurry (cornstarch dissolved in water), as needed
  • 1 tsp white sesame seeds, toasted for garnish
  • 1 tsp spring onions, sliced for garnish

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

16.2g

Energy (kJ)

5919kJ

Energy (kcal)

1415kcal

Carbohydrate incl. fibre (g)

29.8g

Carbohydrate excl. fibre (g)

29.0g

Sugar (g)

2.1g

Fibre (g)

0.8g

Fat (g)

138.2g

Saturated fat (g)

16.5g

Unsaturated fat (g)

114.7g

Monounsaturated fat (g)

29.6g

Polyunsaturated fat (g)

85.1g

Trans fat (g)

0.1g

Cholesterol (mg)

60mg

Sodium (mg)

312mg

Salt (g)

0.78g

Vitamin A (IU)

143IU

Vitamin C (mg)

0.7mg

Calcium (mg)

25mg

Iron (mg)

1.20mg

Potassium (mg)

157mg

Total

64.8g

23677kJ

5659kcal

119.4g

116.0g

8.6g

3.4g

553.0g

65.9g

458.8g

118.3g

340.5g

0.6g

239mg

1250mg

3.12g

570IU

2.8mg

101mg

4.79mg

628mg