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Adobong Baka Recipe

This dish needs no introduction. However many versions you make, with the use of Knorr Complete Recipe Mix Adobo, Adobong Baka is a winner!
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • Serves

    People

  • 1/2 kg. beef, cut into serving pcs.
  • 4 cups water
  • 1 pc. Knorr Beef Cube
  • 4 cloves garlic, chopped
  • 2 tbsp oil
  • 1 pack Knorr Complete Recipe Mix Adobo
  • 1 ½ cups broth

NUTRITIONAL INFORMATION

 

Amount per serving

Energy (kcal)

280kcal

Energy (kJ)

1173kJ

Protein (g)

4.9g

Carbohydrate incl. fibre (g)

3.6g

Carbohydrate excl. fibre (g)

3.4g

Sugar (g)

0.1g

Fibre (g)

0.2g

Fat (g)

27.9g

Saturated fat (g)

3.2g

Unsaturated fat (g)

23.4g

Monounsaturated fat (g)

5.6g

Polyunsaturated fat (g)

17.8g

Trans fat (g)

0.0g

Cholesterol (mg)

0mg

Sodium (mg)

1397mg

Salt (g)

3.49g

Vitamin A (IU)

1IU

Vitamin C (mg)

3.3mg

Calcium (mg)

41mg

Iron (mg)

0.81mg

Potassium (mg)

244mg

Total

280kcal

1173kJ

4.9g

3.6g

3.4g

0.1g

0.2g

27.9g

3.2g

23.4g

5.6g

17.8g

0.0g

0mg

1397mg

3.49g

1IU

3.3mg

41mg

0.81mg

244mg


  • 1 Let’s begin by searing the beef over very high heat until brown. Into this, pour water and drop Knorr Beef Cube. Bring this to a boil then simmer until the beef is tender.
  • 2 Get another pan and get it nice and hot over medium heat. Pour some oil and throw in the garlic and sauté until brown.
  • 3 Gently add the beef and Knorr Complete Recipe Mix Adobo dissolved in water(???? No amount was given). Just let the sauce simmer until thick. With toasted garlic on top and hot rice, this dish is done! You will always look forward to the taste of Adobong Baka Recipe for this is home!