Skip to content

Looking for something?

Knorr Cream of Asparagus Soup

Knorr Cream of Asparagus Soup

Asparagus and milk combined is what makes this dish creamy and nutritious. It’s also available in Cream of Mushroom, Cream of Corn and Cream of Chicken.
Knorr Cream of Asparagus Soup
Wheat Flour, Cornstarch, Iodized Salt, Palm Oil, Skim Milk, Flavor Enhancer (MSG), Asparagus, Sugar, Natural Flavor, Spices, Thickener (Locust Bean), Turmeric


                                Serving Size 17g makes 1 cup (240mL)
                                Based on Phil RENI / Servings per Container 3.5
Amount Per Portion Percentage Per Portion
Calories 55 kcal 2%
Fat <1 g
Saturated Fat 0 g
Trans Fat 0 g
Sodium 665 mg
Carbohydrate 10 g
Dietary Fiber 0 g
Sugar 1 g
Protein 2 g
1. Pour contents into a saucepan with 1 liter water. Mix well. 2. Bring to boil with continuous stirring. 3. Partially cover and simmer for 5 minutes with occasional stirring.