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Romige pasta met spinazie en zalm

  • Kook

    Minuten
  • Voor

    Personen

Nutritional information

Voedingswaarden

 

Amount per serving

Protein (g)

25.1g

Energy (kJ)

2371kJ

Energy (kcal)

567kcal

Carbohydrate incl. fibre (g)

66.3g

Carbohydrate excl. fibre (g)

61.1g

Sugar (g)

10.4g

Fibre (g)

5.2g

Fat (g)

23.5g

Saturated fat (g)

9.4g

Unsaturated fat (g)

7.8g

Monounsaturated fat (g)

4.3g

Polyunsaturated fat (g)

2.7g

Trans fat (g)

0.1g

Cholesterol (mg)

60mg

Sodium (mg)

1091mg

Salt (g)

2.72g

Vitamin A (IU)

73IU

Vitamin C (mg)

14.2mg

Calcium (mg)

66mg

Iron (mg)

1.50mg

Total

100.3g

9484kJ

2269kcal

265.3g

244.3g

41.7g

21.0g

93.9g

37.6g

31.2g

17.1g

11.0g

0.3g

241mg

4362mg

10.90g

292IU

56.8mg

263mg

5.98mg