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Steak and Kidney Pie

Try creating our delicious yet simple recipe for Steak and Kidney Pie | Rich and Flavourful | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • serves

    people

  • 2 tablespoons vegetable oil
  • 700 grams beef braising steaks diced
  • 350 diced ox kidneys
  • 1 onion diced
  • 25 grams plain flour
  • 1 tablespoon tomato puree
  • 550 ml boiling water
  • 28 grams Knorr Rich Beef Stock Pot
  • 500 grams ready-rolled puff pastry sheets
  • 20 grams egg wash for glazing

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

4547.6g

Energy (kJ)

100088kJ

Energy (kcal)

23808kcal

Carbohydrate incl. fibre (g)

43.9g

Carbohydrate excl. fibre (g)

42.1g

Sugar (g)

1.7g

Fibre (g)

1.7g

Fat (g)

595.4g

Saturated fat (g)

222.0g

Unsaturated fat (g)

29.2g

Total

27285.7g

600526kJ

142846kcal

263.2g

252.8g

10.3g

10.4g

3572.6g

1332.0g

175.2g