Vegetarian meals

Bubble and Squeak

Try creating our delicious yet simple recipe for Bubble and Squeak | Traditional British Recipe | Knorr

Miso Soup

Try creating our delicious yet simple recipe for Miso soup recipe with vegetables | Knorr

Couscous

Try creating our delicious yet simple recipe for Couscous | Knorr

Vegan Jackfruit Khow Suey

Khow Suey is a coconut noodle soup with its origins in Myanmar (formerly known as Burma), where locals often eat it for breakfast. A base is made from onion, garlic, ginger, curry spices and gram flour, before being let down with stock and coconut milk to create a rich broth.

Slow-cooker Leek and Potato Soup

Try this warming soup topped with sourdough croutons and Parmesan

Lentil Curry

Italian Lentil soup