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Vegetarian meals

Packed full of flavour and enjoyble to eat, we can’t get enough of these delicious meat-free delights.

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    • Sweet Potato and tomato soup

      A thick and creamy soup with hints of spice and ginger.

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    • Bubble and Squeak

      Try creating our delicious yet simple recipe for Bubble and Squeak | Traditional British Recipe | Knorr

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    • Spring Onion and Tofu Miso Soup

      Try creating our delicious yet simple recipe for Miso soup recipe with vegetables

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    • Roasted Vegetables and Couscous

      Try creating our delicious yet simple recipe for Couscous | Knorr

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    • Vegan Jackfruit Khow Suey

      Khow Suey is a coconut noodle soup with its origins in Myanmar (formerly known as Burma), where locals often eat it for breakfast. A base is made from onion, garlic, ginger, curry spices and gram flour, before being let down with stock and coconut milk to create a rich broth.

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    • Slow-cooker Leek and Potato Soup

      Try this warming soup topped with sourdough croutons and Parmesan

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    • Lentil Curry

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