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Salmon Fillet with Vinaigrette

Try creating our delicious yet simple recipe for Salmon Fillet with Vinaigrette | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • serves

    people

  • 1 Knorr Fish Stock Cube
  • 4 tbsp olive oil
  • 4 salmon fillets
  • 1 tbsp white wine vinegar
  • 1 tsp caster sugar
  • 2 red onions, finely chopped
  • 150 g cherry tomatoes, halved
  • 1/2 tbsp tarragon, chopped
  • 1/2 tbsp chives
  • 1/2 tbsp basil, chopped

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

29.8g

Energy (kJ)

1412kJ

Energy (kcal)

337kcal

Carbohydrate incl. fibre (g)

7.6g

Carbohydrate excl. fibre (g)

6.3g

Sugar (g)

4.2g

Fibre (g)

1.4g

Fat (g)

20.5g

Saturated fat (g)

3.5g

Unsaturated fat (g)

14.6g

Total

119.2g

5646kJ

1350kcal

30.6g

25.1g

16.7g

5.5g

82.0g

13.8g

58.4g