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Pan-fried potatoes

Try creating our delicious yet simple recipe for Pan-Fried Potatoes | Quick and Simple | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • serves

    people

  • 500 grams potatoes about 5 medium cleaned
  • 10 grams Knorr Vegetable Stock Cube
  • 2 -3 unsmoked streaky bacon chopped
  • 1 tablespoon olive oil
  • 1 medium onion finely chopped
  • Herbs: 1/4 teaspoon marjoram and caraway seeds
  • pepper to taste

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

3.6g

Energy (kJ)

688kJ

Energy (kcal)

165kcal

Carbohydrate incl. fibre (g)

19.5g

Carbohydrate excl. fibre (g)

16.9g

Sugar (g)

1.9g

Fibre (g)

2.6g

Fat (g)

8.3g

Saturated fat (g)

2.4g

Unsaturated fat (g)

5.6g

Total

14.5g

2751kJ

659kcal

77.9g

67.7g

7.7g

10.2g

33.3g

9.4g

22.3g