WHAT YOU'LL NEED
- 1 tablespoon olive oil
- 8 chicken drumsticks
- 2 tablespoons plain flour
- 1 onion, peeled and finely chopped
- 2 cloves of garlic, peeled and finely chopped
- 1 thumb-sized piece of ginger, peeled and finely chopped
- 1 teaspoon ground cumin
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon turmeric
- 2 mixed peppers, deseeded and sliced into strips
- 30 grams black olives, pitted
- 80 grams dried apricots, roughly chopped
- 1 Knorr Chicken Stock Pot
- 1 400 gram tin of tinned plum tomatoes
- 150 grams couscous
- A few sprigs of fresh mint, leaves picked and finely chopped