Leek Soup with Smoked Haddock
Try creating our delicious yet simple recipe for Leek Soup with Smoked Haddock | Light and Creamy | Knorr
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WHAT YOU'LL NEED
- 25 grams Flora Buttery
- 1 small onion chopped
- 400 grams leeks chopped
- 1 small potato diced
- 1 Knorr Fish Stock Cube dissolved
- 800 ml water
- 150 millilitres lighter creme fraîche
- 100 grams skinned smoked haddock fillets finely diced
- 2 tablespoons finely chopped chives
NUTRITIONAL INFORMATION
Amount per serving
Protein (g)
7.8g
Energy (kJ)
513kJ
Energy (kcal)
124kcal
Carbohydrate incl. fibre (g)
11.3g
Carbohydrate excl. fibre (g)
9.8g
Sugar (g)
2.7g
Fibre (g)
1.5g
Fat (g)
5.4g
Saturated fat (g)
1.4g
Unsaturated fat (g)
3.8g
Total
31.1g
2052kJ
494kcal
45.1g
39.1g
10.8g
6.0g
21.6g
5.7g
15.3g