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Lamb Hotpot

Try creating our delicious yet simple recipe for Lamb Hotpot | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • serves

    people

  • 1 tablespoon oil
  • 600 grams lamb stewing meat cut into large chunks
  • 1 medium onion sliced
  • 2 carrots peeled and sliced
  • 20 grams plain flour
  • 500 ml boiling water
  • 1 Knorr Lamb Stock Cube
  • 1 teaspoon gravy browning
  • 1 bay leaf
  • 750 grams potatoes peeled and sliced

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

34.4g

Energy (kJ)

1611kJ

Energy (kcal)

385kcal

Carbohydrate incl. fibre (g)

34.0g

Carbohydrate excl. fibre (g)

29.4g

Sugar (g)

3.7g

Fibre (g)

4.5g

Fat (g)

12.0g

Saturated fat (g)

3.5g

Unsaturated fat (g)

7.0g

Total

137.7g

6443kJ

1541kcal

135.9g

117.8g

14.7g

18.1g

47.8g

14.0g

28.2g