Lamb Hotpot

WHAT YOU'LL NEED

• 1 tablespoon oil
• 600 grams lamb stewing meat cut into large chunks
• 1 medium onion sliced
• 2 carrots peeled and sliced
• 20 grams plain flour
• 500 ml boiling water
• 1 Knorr Lamb Stock Cube
• 1 teaspoon gravy browning
• 1 bay leaf
• 750 grams potatoes peeled and sliced