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Greek-Style Beef Stew

A great twist on the classic beef casserole. With tender beef pieces and intensely rich flavours, this dish will leave your mouth watering for more.
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • serves

    people

  • 2 tbsp olive oil
  • 2 onions, chopped
  • 3 garlic cloves, finely sliced
  • 600 g beef casserole steak, cut into large chunks
  • 2 tbsp flour
  • 175 ml red wine
  • 28 grams Knorr Rich Beef Stock Pot dissolved in
  • 600 ml boiling water
  • 1 tbsp tomato puree
  • 3 medium tomatoes, chopped
  • 2 large potatoes, cut into chunks
  • 2 large carrots, cut into large chunks
  • 1 bay leaf
  • 2 sprigs rosemary
  • A pinch of ground cumin
  • 1 star anise

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

31.9g

Energy (kJ)

2573kJ

Energy (kcal)

616kcal

Carbohydrate incl. fibre (g)

51.0g

Carbohydrate excl. fibre (g)

43.1g

Sugar (g)

10.6g

Fibre (g)

8.0g

Fat (g)

29.1g

Saturated fat (g)

10.3g

Unsaturated fat (g)

17.9g

Total

127.6g

10290kJ

2462kcal

204.0g

172.2g

42.6g

31.8g

116.3g

41.0g

71.5g