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Chicken Korma

Try creating our delicious yet simple recipe for Chicken Korma | Knorr
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  • Prep

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  • serves

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  • 300 g skinless chicken breast fillet
  • 1 tsp madras curry powder
  • 1 tbsp vegetable oil
  • 1 small onion, finely chopped
  • 1 clove garlic, finely chopped
  • 100 ml single cream
  • 15 ml Knorr Vegetable Concentrated Stock
  • fresh coriander leaves to garnish

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

22.7g

Energy (kJ)

960kJ

Energy (kcal)

230kcal

Carbohydrate incl. fibre (g)

3.4g

Carbohydrate excl. fibre (g)

2.8g

Sugar (g)

1.7g

Fibre (g)

0.6g

Fat (g)

13.6g

Saturated fat (g)

5.3g

Unsaturated fat (g)

4.9g

Total

68.1g

2880kJ

691kcal

10.1g

8.3g

5.0g

1.8g

40.8g

16.0g

14.6g