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Chicken Biryani

Try creating our delicious yet simple recipe for Chicken Biryani | Traditional Indian Recipe | Knorr
  • Cook

    mins
  • Difficulty

  • Prep

    mins
  • serves

    people

  • 2 skinless chicken breasts, diced
  • 1 Knorr Chicken Stock Pot
  • 4 garlic cloves, crushed
  • 2 green chillies, deseeded and chopped
  • 2 tbsp freshly grated root ginger
  • 1 tbsp lemon juice
  • 2 cardamom pods
  • 1 tsp turmeric powder
  • 1 tsp garam masala
  • 3 tbsp low-fat natural yogurt
  • 1 tbsp vegetable oil
  • 2 large onions, very finely chopped
  • 2 tbsp freshly chopped coriander
  • 2 tbsp freshly chopped mint
  • 250 g basmati rice, cooked and kept hot
  • 2 tbsp toasted almond flakes (optional)

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

24.1g

Energy (kJ)

1879kJ

Energy (kcal)

449kcal

Carbohydrate incl. fibre (g)

63.9g

Carbohydrate excl. fibre (g)

60.5g

Sugar (g)

5.3g

Fibre (g)

3.4g

Fat (g)

10.4g

Saturated fat (g)

1.7g

Unsaturated fat (g)

7.6g

Total

96.4g

7518kJ

1797kcal

255.6g

241.8g

21.2g

13.8g

41.7g

6.7g

30.3g