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Beef and Ale Pie

Try creating our delicious yet simple recipe for Beef and Ale Pie | Knorr
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  • 900 g beef stewing steak, cut into large cubes
  • 4 onions, chopped
  • 2 celery sticks
  • 2 tbsp olive oil
  • Sprinkle of thyme (optional)
  • 500 ml dark ale
  • 28 grams Knorr Rich Beef Stock Pot dissolved in
  • 500 ml boiling water
  • 1 tsp cornflour mixed with 2 tbsp water
  • 1 egg, beaten
  • 400 g ready made shortcrust pastry

NUTRITIONAL INFORMATION

 

Amount per serving

Protein (g)

33.0g

Energy (kJ)

3257kJ

Energy (kcal)

779kcal

Carbohydrate incl. fibre (g)

41.0g

Carbohydrate excl. fibre (g)

38.6g

Sugar (g)

6.3g

Fibre (g)

2.4g

Fat (g)

52.4g

Saturated fat (g)

16.5g

Unsaturated fat (g)

33.8g

Total

198.2g

19544kJ

4673kcal

246.0g

231.7g

38.0g

14.4g

314.5g

99.2g

202.9g