Carbonara

Boost of Flavour 

Try this creamy classic with smoky bacon bits and tender spaghetti for a satisfying hot lunch For a tasty hot meal in minutes, awaken the delicious flavours in a Snack Pot Just add boiling water and leave me for 5 minutes! Free from artificial colours or flavour enhancers Great Taste is in our Nature! 

Pasta of Durum WHEAT Semolina (58%) CREAM Powder (12%) Potato Starch Processed Cheese Powder (5.2%) [Blue Cheese (MILK), Hard Cheese (MILK), Crescenza Cheese (MILK), Whey Product (MILK)] Palm Fat Glucose Syrup Smoked Belly Bacon (2%) [Pork, Salt, Stabiliser (Sodium Nitrite), Smoke] Iodised Salt Flavourings Sugar Chives† Potassium Chloride MILK Proteins Smoked Bacon Fat (Bacon, Salt, Smoke) Salt Yeast Extract Onion Powder† Turmeric† †From sustainable agriculture May contain other Cereals containing Gluten, Celery, Egg, Mustard, Sesame and Soy. 

Amount Per Portion
Fat 14%
Saturated Fat 8.1
Salt 2.2
Sugars 2.4
Protein 8.4

How to use

1. Peel back the lid and add boiling water up to the fill line. 2. Stir, then leave me for 5 minutes. 3. Give me a final stir and tuck in! Stir well & enjoy!

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