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Spicy Medium Curry with Crunchy Vegetables

Spicy Medium Curry with Crunchy Vegetables

Ready to use medium spiced curry sauce with vegetables.
Knorr Spicy Medium Curry with Crunchy Vegetables
Knorr Spicy Medium Curry is full of crunchy vegetables and spices, helping you to make a delicious curry.
  • Free from artificial colours
  • Free from artificial preservatives
  • Free from Added MSG
  • Contains sustainably grown, natural ingredients
  • Suitable for vegetarians
What to do: First things first - pop on some rice - 100g (about a cup) per person. Then stir fry 450g of thinly sliced chicken strips (or pork if you prefer) with 1 tablespoon of oil in a wok for 3-5 minutes or until cooked through. Next, add your Knorr Spicy Medium Curry sauce, stir & simmer for about 7 minutes. Serve with steaming rice. Serves 4. Have it your own way... For a delicious twist on this recipe why not make the curry as directed and then stir in one tablespoon of raisins and one tablespoon of Mango Chutney. Serve with long grain rice. Tasty!