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Savoury Mince
Hearty flavours

Savoury Mince

This sensational savoury blend, made with onions, mushrooms and red peppers, really elevates the raw ingredients to create an appetising family meal.
Hearty flavours
Covering some of Ireland's favourite dishes, Knorr Mealmakers are a tasty way to revive your weekly repertoire. Prepared with sun-ripened vegetables grown with passion, naturally dried and skillfully blended with spices. Great taste is in our nature!

Free From

  • Free from artificial colours
  • Free from artificial preservatives
  • No Added MSG


                                Serving Size 1/4 of the prepared recipe 
                                Servings Per Container 4.0
Amount Per Portion Percentage Per Portion Per 100g
Calories 307.0 15% 330.0
Fat 20.0 29% 9.0
Total Fat 20.0 29% 9.0
Saturated Fat 7.6 38% 4.7
Salt 1.4 23% 10.2
Total Carbohydrate 7.0 3% 43.0
Sugars 4.4 5% 21.0
Protein 24.0 48% 15.0

How to use

For this recipe you will need: 1 tbsp vegetable oil, 1 onion (chopped), 450g lean minced beef, 1 red pepper (chopped), 425ml water. Cooking Instructions: Step 1: Heat the oil in a saucepan and fry the onion until golden. Step 2: Add the beef and pepper and fry until browned. Blend the contents of the sachet with the water and add to the pan. Step 3: Bring to the boil, stirring continuously. Cover and simmer gently for 15 minutes, stirring occasionally. Step 4: Delicious served with jacket potatoes and seasonal vegetables of your choice.

Frequently asked questions about this product

Please contact our consumer careline for the most up to date information on our products.

Knorr Chicken, Vegetable, Ham and Beef Stock Cubes do not currently contain paprika, cayenne pepper or chilli but please make sure you always check the ingredients list on the pack just in case there are any recipe changes.

Only the vegetable Knorr Stock Pot and Liquid Stock is suitable for vegetarians.

We can claim gluten free status, which complies with FIC Regulations, as it falls under 20ppm gluten.

We are still required to highlight any allergens according to the EU allergen regulation.

If garlic is added to a recipe, this would be declared in the on-pack ingredient list. However, we cannot guarantee the absence of garlic in flavourings in a recipe and garlic would not necessarily need to be declared next to the word “flavourings” in the ingredient list as it is not one of the 14 allergens according to Commission Implementing Regulation (EU) No. 828/2014.

Also, other products made in the same line and factory may contain garlic, therefore we will not be able to guarantee its absence due to potential cross contamination.