Beef Gravy Pot

Rich and juicy

Beef up your pies with that homemade gravy goodness by simply tipping the Knorr Gravy Pot into a saucepan of warm water and bring it to the boil.

About our Beef Gravy Pot

A roast dinner wouldn't be the same without homemade gravy. Now you can enjoy rich, robust gravy� all in a fraction of the time. TOP TIP: With quality ingredients and slowly simmered meat juices, the tasty flavours of Knorr Gravy Pot Beef 4 x 28g are perfect with all your red meat dishes.

Free From

Free from artificial preservatives
Free from artificial colours
Free from artificial flavour enhancers
No added MSG

All Ingredients

1. Add one Knorr Gravy Pot into 280 ml of warm* water. 2. Stir continuously with a whisk and slowly heat up the gravy. 3. Let it boil for 1 minute. Ready to serve! *Tip: Use half and half boiling water from your kettle and cold tap water

USE IT IN

Rich Beef Gravy

Follow this Rich Beef Gravy recipe to add heaps of flavour to your meats, so simple and super rich in taste.

Cook

mins
Difficulty
Prep

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Beef Wellington

A traditional British classic, this warming beef dish is melting and delicious, and served with tasty Knorr gravy makes an ideal dinner party centrepiece, or special family dinner.