Italian tomato soup

Italiensk tomatsuppe

Du går sjældent galt i byen med en varm og cremet tomatsuppe på en kold vinterdag.
  • 10 MINS

    Cooking Time

  • Difficulty

  • 5 MINS

    Prep Time

  • 2 People

    Serves

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  • 1 Knorr Italian Chunky Tomatsuppe
  • 250 g fisk f.eks. laks og pangasius i tern
  • 100 g fennikel, grofthakket
  • 2 kartofler
  • 500 g muslinger
  • Hakket dild

  1. Kog Knorr Italian Chunky Tomatsuppe op.

  2. Tilsæt 250 g fisk f.eks. laks og pangasius i tern.

  3. Tilsæt samtidig 100 g grofthakket fennikel, 2 kartofler i små tern samt 500 g friske muslinger.

  4. Lad suppen koge under låg i 10 min. og server med hakket dild.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (kcal) 338.03 kcal
Protein (g) 33.03 g
Sugar (g) 1.31 g
Fibre (g) 5.74 g
Tractor being driven in a farm collecting bay stacks

Little BIG difference tip

Reducing our meat intake is better for the planet and for our health. With the help of Knorr’s flavour expertise you can enjoy meat free recipes that don’t compromise on taste.
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