Mørbradgryde med kartoffel sellerimos
-
Cooking Time
mins -
Difficulty
-
Prep time
mins -
Serves
people
Nutritional information
Amount per serving
Protein (g)
4.5g
Energy (kJ)
624kJ
Energy (kcal)
150kcal
Carbohydrate incl. fibre (g)
33.4g
Carbohydrate excl. fibre (g)
28.9g
Sugar (g)
2.6g
Fibre (g)
4.6g
Fat (g)
0.3g
Saturated fat (g)
0.1g
Unsaturated fat (g)
0.2g
Total
17.9g
2496kJ
598kcal
133.8g
115.4g
10.4g
18.3g
1.4g
0.3g
0.7g
- 600 g svinemørbrad, afpudset
- 2 fed hvidløg
- 250 g svampe
- 1 porre
- Flydende margarine til stegning
- 2 1/2 dl vand
- 1/2 terning Knorr Oksebouillon
- 1 flaske Cremefine til madlavning