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Creme af brune bønner med sirup og eddikekogt bacon

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

Protein (g)

3.8g

Energy (kJ)

661kJ

Energy (kcal)

158kcal

Carbohydrate incl. fibre (g)

2.0g

Carbohydrate excl. fibre (g)

2.0g

Sugar (g)

1.7g

Fibre (g)

0.0g

Fat (g)

14.8g

Saturated fat (g)

7.8g

Unsaturated fat (g)

6.1g

Total

37.5g

6612kJ

1580kcal

19.8g

19.8g

16.6g

0.0g

148.0g

77.7g

61.3g

  • 5 g Knorr Koncentreret Kyllingefond
  • 300 g tørrede brune bønner
  • 250 g cremefraiche
  • 30 g sirup
  • 20 g eddike
  • 8 g salt
  • 250 g bacon
  • 75 g eddike
  • 150 g sirup
  • 50 g persille, hakket