Creme af brune bønner med sirup og eddikekogt bacon
-
Cooking Time
mins -
Difficulty
-
Prep time
mins -
Serves
people
Nutritional information
Amount per serving
Protein (g)
3.8g
Energy (kJ)
661kJ
Energy (kcal)
158kcal
Carbohydrate incl. fibre (g)
2.0g
Carbohydrate excl. fibre (g)
2.0g
Sugar (g)
1.7g
Fibre (g)
0.0g
Fat (g)
14.8g
Saturated fat (g)
7.8g
Unsaturated fat (g)
6.1g
Total
37.5g
6612kJ
1580kcal
19.8g
19.8g
16.6g
0.0g
148.0g
77.7g
61.3g
- 5 g Knorr Koncentreret Kyllingefond
- 300 g tørrede brune bønner
- 250 g cremefraiche
- 30 g sirup
- 20 g eddike
- 8 g salt
- 250 g bacon
- 75 g eddike
- 150 g sirup
- 50 g persille, hakket