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Krydret hakkebøf med bearnaise

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people

Nutritional information

Nutritional information

 

Amount per serving

Protein (g)

23.8g

Energy (kJ)

1174kJ

Energy (kcal)

281kcal

Carbohydrate incl. fibre (g)

2.6g

Carbohydrate excl. fibre (g)

1.9g

Sugar (g)

1.6g

Fibre (g)

0.7g

Fat (g)

19.0g

Saturated fat (g)

7.4g

Unsaturated fat (g)

8.9g

Total

95.0g

4698kJ

1125kcal

10.4g

7.6g

6.6g

2.8g

76.0g

29.4g

35.6g

  • 500 g hakket oksekød
  • 1 brev Knorr Dressing Mix
  • Lidt flydende margarine
  • 250 g cherrytomater
  • 300 g sprøde salatblade
  • 100 g gulerødder, i strimler
  • 2 forårsløg, i tynde skiver
  • 1 spsk. olivenolie
  • 1 spsk. citronsaft
  • 500 g pommes frites eller kartoffelbåde
  • 1 brev Knorr Béarnaise Sauce