Cremet kylling med svampe
-
Cooking Time
mins -
Difficulty
-
Prep time
mins -
Serves
people
Nutritional information
Amount per serving
Protein (g)
0.1g
Energy (kJ)
132kJ
Energy (kcal)
32kcal
Carbohydrate incl. fibre (g)
1.1g
Carbohydrate excl. fibre (g)
1.0g
Sugar (g)
0.4g
Fibre (g)
0.1g
Fat (g)
0.0g
Saturated fat (g)
0.0g
Unsaturated fat (g)
0.0g
Total
0.4g
527kJ
126kcal
4.5g
4.2g
1.5g
0.3g
0.1g
0.0g
0.0g
- 1 spsk. olivenolie
- 4 kyllingefileter
- 2 spsk. hvedemel
- 1 løg, skrællet og hakket
- 1 porre, skåret i skiver
- 300 g svampe, skåret i skiver
- 1 Knorr Fond "Du Chef" Grøntsag
- 1 tsk. dijonsennep
- 150 ml hvidvin
- 2 spsk. cremefraiche
- 1 håndfuld friskhakket persille