Cremet kylling med svampe
-
Cooking Time
mins -
Difficulty
-
Prep time
mins -
Serves
people
Nutritional information
Nutritional information
Amount per serving
Protein (g)
0.1g
Energy (kJ)
136kJ
Energy (kcal)
33kcal
Carbohydrate incl. fibre (g)
1.1g
Carbohydrate excl. fibre (g)
1.0g
Sugar (g)
0.4g
Fibre (g)
0.1g
Fat (g)
0.1g
Saturated fat (g)
0.0g
Unsaturated fat (g)
0.1g
Total
0.4g
546kJ
131kcal
4.5g
4.2g
1.5g
0.3g
0.6g
0.1g
0.4g
- 1 spsk. olivenolie
- 4 kyllingefileter
- 2 spsk. hvedemel
- 1 løg, skrællet og hakket
- 1 porre, skåret i skiver
- 300 g svampe, skåret i skiver
- 1 Knorr Fond "Du Chef" Grøntsag
- 1 tsk. dijonsennep
- 150 ml hvidvin
- 2 spsk. cremefraiche
- 1 håndfuld friskhakket persille