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Thai kylling

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

Protein (g)

0.1g

Energy (kJ)

40kJ

Energy (kcal)

9kcal

Carbohydrate incl. fibre (g)

2.3g

Carbohydrate excl. fibre (g)

2.2g

Sugar (g)

1.5g

Fibre (g)

0.1g

Fat (g)

0.0g

Saturated fat (g)

0.0g

Unsaturated fat (g)

0.0g

Total

0.2g

159kJ

37kcal

9.2g

9.0g

5.8g

0.2g

0.0g

0.0g

0.0g

  • 1 spsk. olie
  • 1 Knorr Fond "Du Chef" Kylling
  • 1 grøn chili, hakket
  • 1 stang citrongræs, skåret i skiver
  • 1 tsk. sojasauce
  • 30 g tamarind pasta
  • 8 kyllingelår
  • 20 g friskrevet ingefær
  • 15 g friske koriander, grofthakket
  • Tilbehør: ris eller grøntsager efter eget valg