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Mørbradgryde med kartoffel sellerimos

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

Protein (g)

4.5g

Energy (kJ)

624kJ

Energy (kcal)

150kcal

Carbohydrate incl. fibre (g)

33.4g

Carbohydrate excl. fibre (g)

28.9g

Sugar (g)

2.6g

Fibre (g)

4.6g

Fat (g)

0.3g

Saturated fat (g)

0.1g

Unsaturated fat (g)

0.2g

Total

17.9g

2496kJ

598kcal

133.8g

115.4g

10.4g

18.3g

1.4g

0.3g

0.7g

  • 600 g svinemørbrad, afpudset
  • 2 fed hvidløg
  • 250 g svampe
  • 1 porre
  • Flydende margarine til stegning
  • 2 1/2 dl vand
  • 1/2 terning Knorr Oksebouillon
  • 1 flaske Cremefine til madlavning