Kyllingeoverlår med fuldkornsris og karry-ingefærsauce
-
Cooking Time
mins -
Difficulty
-
Prep time
mins -
Serves
people
Nutritional information
Amount per serving
Protein (g)
0.1g
Energy (kJ)
5kJ
Energy (kcal)
1kcal
Carbohydrate incl. fibre (g)
0.3g
Carbohydrate excl. fibre (g)
0.2g
Sugar (g)
0.2g
Fibre (g)
0.0g
Fat (g)
0.0g
Saturated fat (g)
0.0g
Unsaturated fat (g)
0.0g
Total
0.2g
21kJ
5kcal
1.1g
0.9g
0.7g
0.2g
0.1g
0.0g
0.0g
- 1 spsk. madolie
- 4 kyllingeoverlår
- 4 portioner fuldkornsris
- Friske koriander
- 1/2 rød chili
- Salt og peber