Grillet kyllingebryst med kold béarnaisesauce dip
-
Cooking Time
mins -
Difficulty
-
Prep time
mins -
Serves
people
Nutritional information
Amount per serving
Protein (g)
34.5g
Energy (kJ)
1779kJ
Energy (kcal)
425kcal
Carbohydrate incl. fibre (g)
11.3g
Carbohydrate excl. fibre (g)
8.6g
Sugar (g)
8.9g
Fibre (g)
2.7g
Fat (g)
26.4g
Saturated fat (g)
15.1g
Unsaturated fat (g)
9.2g
Total
137.9g
7116kJ
1699kcal
45.3g
34.3g
35.5g
11.0g
105.6g
60.6g
36.6g
- 4 stk. kyllingebryst
- 1 bundt friske asparges
- 4 stk. rød peber
- 4 stk. løg
- 2 spsk. olie